Tasmania, an island state of Australia, is renowned for its stunning natural landscapes and rich cultural heritage. In recent years, it has also emerged as a hotspot for some of the best breweries in Tasmania, offering an array of unique and exquisite beer experiences.
When exploring Tasmanian breweries, you’ll find that each one has a distinct character, deeply influenced by the local environment and history.
Tasmanian Breweries
Lets check out a list of breweries in Tasmania by suburb and city.
Adventure Bay
- Bruny Island Beer Co. – 1807 Bruny Island Main Rd, Adventure Bay TAS 7150. Started by a cheesemaker and a brewer, this brewery creates beers inspired by Tasmania’s people, places, and produce, using locally grown ingredients.
Beaconsfield
- Ocho Beer – 5 West Street, Beaconsfield, TAS 7270. Founded in 2016, Ocho Beer is known for brewing unique beers and delivering them fresh from the brewery. The brewery operates out of the Miners Gold Brewery in Beaconsfield and is open for visits from Friday to Sunday.
- Miner’s Gold Brewery – 5 West Street, Beaconsfield, TAS 7270 – Miners Gold Brewery is a restaurant and taproom located in the mining town of Beaconsfield in Tasmania’s Tamar Valley. Enjoy brewery tours and tastings, as well as a range of fresh beer and local food.
Bridgewater
- Moo Brew – 76a Cove Hill Road, Bridgewater. Started in 2005, Moo Brew is known for its seven core beer styles, including Pilsner and American Pale Ale, and unique bottles decorated with artwork.
Cambridge
- Last Rites Brewing Company – 3/18 Kennedy Dr, Cambridge TAS 7170. Based in Hobart, Last Rites Brewing focuses on New-World hop-driven ales, with a core range including ‘Horn of Diligence’ Pale Ale and ‘Dead Man’s Revenge’ Black IPA.
Evandale
- Van Dieman Brewing – 537 White Hills Rd, Evandale TAS 7258. Established in 2009, Van Dieman Brewing is a modern farm-brewery in Tasmania’s northern midlands. The brewery features unique brewing methods and is rooted in a farm setting, creating a distinct sense of time and place in their beers.
Hayes
- Two Metre Tall – 2862 Lyell Hwy, Hayes TAS 7140. Located in the Derwent Valley of Tasmania, Two Metre Tall Brewery specializes in farm ales and ciders using farm-grown ingredients and traditional methods like barrel aging and spontaneous fermentation. The brewery explores unique batches and flavors such as fruit in ale and sour cherries.
Hobart
- Captain Bligh’s – 64 Warwick St, Hobart TAS 7000. A Hobart brewery that continues the colonial brewing tradition, using locally sourced ingredients to create a range of beers and even a unique ‘beerjam’.
- Cascade Brewery – 140 Cascade Rd, South Hobart TAS 7004. Established in 1824, Australia’s oldest brewery combines traditional skills with pure mountain water to create a range of fine beers in Hobart.
- Fox Friday – Hobart – 105 Murray St, Hobart TAS 7000. Located in Hobart’s Moonah, this nano brewery focuses on small batches of Pacific and American style beers with balance and refined flavours.
- Hobart Brewing Company – 16 Evans St, Hobart TAS 7000. Inspired by Hobart’s rich brewing heritage, they produce quality beers reflecting Tasmania’s identity and celebrating local ingredients.
- Shambles Brewery – 222 Elizabeth St, Hobart TAS 7000. Located in a former butchery and small goods factory in North Hobart, Shambles Brewery opened in 2016. It offers a diverse range of beer styles. The brewery space includes a bar, function space, and serves Tasmanian wine, cider, and spirits alongside their beers.
Invermay
- KICK|SNARE Brewing – 27 Montague Street, Invermay, Tasmania 7248. Founded by Andrew Swift, this brewery blends his passions for music and craft beer, producing brews like ‘Ella Brown of Motown’ and ‘The Fifty-Eight.’
- Morrison Brewery – Unit 1/10 Mowbray St, Invermay TAS 7248. An award-winning craft brewery in Launceston, Morrison Brewery focuses on traditional beer styles brewed well, using high-quality malts, hops, and Tasmanian water.
Launceston
- Boag’s Brewery – 39 William St, Launceston TAS 7250. Established in 1881 in Launceston, James Boag’s Brewery combines Tasmania’s pure waters with premier ingredients to create a range of fine beers.
Railton
- Seven Sheds Brewery – 22 Crockers St, Railton TAS 7305. Seven Sheds Brewery in Railton, Tasmania, was established in 2008 by Willie Simpson and Catherine Stark. The brewery offers a variety of beers inspired by English and Belgian styles and quirky brews like beetroot steam ale and tart cherry saison.
Scottsdale
- Little Rivers Brewing Company – 22 Victoria St, Scottsdale TAS 7260. Located in Scottsdale, Little Rivers Brewing Co. offers a selection of premium beers and seasonal releases, all made with local and imported ingredients.
The Charm of Tasmanian Breweries
Tasmanian breweries stand out for their commitment to quality and the use of local ingredients. This is a land where pure water, fresh hops, and creative brewing techniques come together to craft beers that are not only delicious but also tell a story of Tasmania’s rich natural bounty. Visiting these breweries offers more than just a taste of beer; it’s an immersive experience into the heart of Tasmanian culture and its brewing heritage.
Exploring the Best Breweries in Tasmania
Among the best breweries in Tasmania is the historic Boag’s Brewery in Launceston. Established in 1881, Boag’s is not just a brewery; it’s a symbol of Tasmanian pride, combining pure local water with high-quality ingredients. Another gem is Cascade Brewery in Hobart, known as Australia’s oldest operating brewery. It’s a place where traditional brewing methods meet modern innovation, resulting in a range of fine beers that are loved across the nation.
For those seeking a more artisanal touch, Bruny Island Beer Co. in Adventure Bay is a must-visit. Started by a cheesemaker and a brewer, this brewery blends the art of cheese and beer making, using locally sourced ingredients to create unique flavor profiles. Similarly, the Hobart Brewing Company reflects Tasmania’s brewing heritage in every sip, with their beers celebrating local ingredients and the state’s identity.
Unique Offerings of Tasmanian Breweries
Tasmanian breweries are also known for their unique offerings. Two Metre Tall in Hayes specializes in farm ales and ciders, using traditional methods like barrel aging and spontaneous fermentation. Their approach to brewing is as unique as their flavors, often incorporating fruit in ale and sour cherries. In Scottsdale, Little Rivers Brewing Company offers a selection of premium beers, each made with a blend of local and imported ingredients, showcasing the versatility and global reach of Tasmanian brewing.
The Community and Tasmanian Breweries
What truly makes Tasmanian breweries stand out is their sense of community. Many of these breweries, like Ocho Beer in Beaconsfield and Last Rites Brewing Company in Cambridge, are not just places to enjoy a good beer. They are gathering spots where locals and tourists alike come together to celebrate Tasmanian culture and the art of brewing. These breweries often host events, tours, and tastings, making them integral parts of their communities.
The Future of Brewing in Tasmania
The future of brewing in Tasmania looks bright. As the demand for craft beer continues to grow, Tasmanian breweries are poised to lead the way with their innovative approaches and deep respect for traditional brewing methods. This balance of old and new makes the Tasmanian brewing scene exciting and dynamic, attracting beer enthusiasts from all over the world.
The best breweries in Tasmania offer much more than just great beer. They are windows into the soul of the island, showcasing the rich history, vibrant community, and innovative spirit of Tasmanian brewing. Whether you’re a seasoned beer aficionado or a curious traveler, a visit to these Tasmanian breweries is sure to be a memorable and delightful experience.
