This tequila cocktail recipe is a blend of tequila, citrus, and Amaretto.
This drink brings together the warmth of tequila, the zesty brightness of orange or blood orange juice, the nutty richness of Amaretto, and the tartness of lime juice.
Ingredients for the Italian Margarita
- Tequila (60 ml / 2 ounces): Choose a high-quality tequila, whether blanco, reposado, or añejo, to form the foundation of your Italian Margarita.
- Orange or Blood Orange Juice (45 ml / 1.5 ounces): Opt for freshly squeezed orange or blood orange juice to impart a vibrant citrusy flavor.
- Amaretto (30 ml / 1 ounce): The sweet and nutty notes of Amaretto elevate the complexity of the cocktail, adding a distinct Italian flair.
- Lime Juice (15 ml / 0.5 ounces): Freshly squeezed lime juice provides the essential tartness, balancing the sweetness of the Amaretto and the citrusy brightness of the orange juice based cocktail.
Italian Margarita Recipe
Step 1: Prepare Your Glass – Fill your preferred glass with ice to chill.
Step 2: Mix Ingredients – In a cocktail shaker with ice, combine 60 ml (2 ounces) of tequila, 45 ml (1.5 ounces) of orange or blood orange juice, 30 ml (1 ounce) of Amaretto, and 15 ml (0.5 ounces) of fresh lime juice.
Step 3: Shake – Shake the mixture vigorously for 10-15 seconds to chill and blend the flavors.
Step 4: Strain and Serve – Strain the cocktail into your ice-filled glass.
Step 5: Garnish – Garnish with a citrus twist or an orange slice to enhance the drink’s appearance and flavor.
