Liquid Cocaine Shot: A Spicy Jäger & Rum Mix

liquid cocaine shot recipe and ingredients

The Liquid Cocaine shot, known for its potent blend of flavors and high alcohol content, is a cocktail that promises an intense experience.

This powerful concoction combines Jägermeister, 151-proof rum, and a choice of either cinnamon or peppermint schnapps, making a shot that’s as memorable for its taste as it is for its effects.

Despite its provocative name, the Liquid Cocaine shot is a favorite among those seeking a bold and invigorating drink.

Here’s how to make a Liquid Cocaine Shot at home, ensuring it packs the punch it’s renowned for.


Liquid Cocaine Shot Ingredients

  • Jägermeister (1/2 ounce / 15 ml): A herbal liqueur with a complex blend of 56 herbs, fruits, roots, and spices, offering a slightly sweet and bitter taste that forms the base of the shot.
  • 151-Proof Rum (1/2 ounce / 15 ml): Known for its high alcohol content, this rum adds a potent kick to the shot, elevating its intensity.
  • Cinnamon Schnapps (1/2 ounce / 15 ml, such as Goldschläger): Provides a spicy warmth, contributing to the shot’s fiery character. Alternatively, peppermint schnapps (such as Rumplemintz) can be used for a cooler, minty profile.

Liquid Cocaine Shot Recipe

  1. Selecting Your Schnapps:
    • First, decide between cinnamon and peppermint schnapps based on your flavor preference.
    • Cinnamon will offer a warm, spicy note, while peppermint creates a cool, refreshing sensation.
  2. Combining the Ingredients:
    • In a shot glass, carefully pour 1/2 ounce (15 ml) of Jägermeister, ensuring it forms the first layer of the shot.
    • Next, add 1/2 ounce (15 ml) of 151-proof rum, followed by 1/2 ounce (15 ml) of your chosen schnapps.
    • The order doesn’t significantly affect the shot’s flavor, but it’s customary to start with Jägermeister.
  3. Serving the Shot:
    • Once all the ingredients are in the shot glass, the Liquid Cocaine is ready to be served.
    • This shot is typically consumed all at once, delivering a rapid burst of flavor and alcohol.

Tips for the Best Liquid Cocaine Shot

  • Chill the Ingredients: For a smoother shot, consider chilling the Jägermeister, rum, and schnapps beforehand. The cold temperature can soften the alcohol’s burn.
  • Use Quality Ingredients: Given the strength of the Liquid Cocaine shot, using high-quality ingredients can help balance the flavors and ensure a more enjoyable taste.
  • Serve With Caution: Due to its high alcohol content, it’s important to consume the Liquid Cocaine shot responsibly. Ensure that you and your guests are aware of its potency before serving.

The Liquid Cocaine Shot

The recipe for a Liquid Cocaine shot sparks quite the debate among enthusiasts. Some advocate for a blend of Jägermeister, overproof rum, and either peppermint or cinnamon schnapps.

Another faction suggests a mix of double Jägermeister to one part overproof rum, considering schnapps a flexible addition.

Yet another variation omits the rum, focusing on both types of schnapps, while some recipes ambitiously incorporate all four ingredients for a more dynamic concoction. There are even interpretations that transform it into a cocktail by combining 1 1/2 ounces (45 ml) of each ingredient with ice.

The beauty of the Liquid Cocaine shot lies in its versatility; adapt it to your preferences. Missing a schnapps? Simply swap it.

Not keen on cinnamon?

Peppermint stands ready as a substitute. Fans of both can indulge in combining them, and those who prefer to steer clear of schnapps altogether can opt for a simpler mix of Jägermeister and rum.

At the heart of this shot is Jägermeister, the sole indispensable component. Despite its reputation as a go-to party shot, potentially due to this mix, Jägermeister is a complex and tasty bitter liqueur that surprisingly complements a wide array of flavors.

Check out some more of the best rum shots to make at home.