Peppermint Patty Shot: Just Like The Candy

Peppermint Patty Shot Recipe

The Peppermint Patty shot encapsulates the combination of mint and chocolate, with the taste of the classic candy it’s named after.

A hit at parties and a favorite for those who enjoy a minty kick in their drink, this shooter recipe blends the sweetness of chocolate with the refreshing coolness of peppermint, topped with the smooth, rich texture of Irish cream.

Here’s how you can create this delectable shot at home, turning any gathering into a festive occasion.


Peppermint Patty Shot Ingredients

  • Crème de Cacao Liqueur (1/2 ounce / 15 ml): Adds a deep, chocolatey flavor that forms the base of the shot.
  • Peppermint Schnapps (1/2 ounce / 15 ml): Brings a vibrant, minty freshness that invigorates the palate.
  • Irish Cream Liqueur (1 ounce / 30 ml): Contributes a creamy, velvety texture and a subtle whiskey undertone, enriching the shot’s complexity.

Peppermint Patty Shot Recipe

  1. Prepare Your Ingredients:
    • Start by gathering all your ingredients, ensuring you have the liqueurs and a cocktail shaker at hand.
  2. Chill and Mix:
    • Fill your cocktail shaker with ice to chill the liqueurs and enhance their flavors.
    • Pour in the crème de cacao, peppermint schnapps, and Irish cream liqueur over the ice.
  3. Shake It Up:
    • Secure the lid on your cocktail shaker and shake with all you have. This not only chills the mixture but also ensures the flavors are well blended.
  4. Serve with Flair:
    • Strain the mixture into one large or two small shot glasses, ready to be served.
    • For an added touch, you could chill the shot glasses in advance, making the first sip extra refreshing.

Tips for the Best Peppermint Patty Shot

  • Stirring vs. Shaking: While shaking is recommended for a thorough mix, stirring the ingredients gently over ice can also yield a smooth and well-combined shot.
  • Glassware: Serving this shot in a chilled glass enhances the minty effect, echoing the cool sensation of a peppermint patty.
  • Crème de Cacao Variation: Both dark and white crème de cacao work well in this recipe. Choose based on your preference for the shot’s final appearance; the flavor will be delightful either way.

The Peppermint Patty Shot

Indulge in the Peppermint Patty shot, a minty, chocolatey shot that promises to delight your senses and offer a refreshing twist to your cocktail repertoire.

Its simplicity, combined with the depth of flavor, makes it an irresistible choice for any occasion.

Whether you’re hosting a holiday party, looking for a dessert drink, or simply in the mood for something uniquely delicious, this shot is sure to impress.

Check out some more candy shot favourite including the Jellybean Shot, the Candy Corn Shot and the Bazooka Joe Shot.