The Elderflower Spritz, a refreshing cocktail recipe, is a celebration of simplicity and bubbles.
With its floral notes and effervescence, is a cocktail that takes you to a garden in full bloom.
What makes the Elderflower Spritz a perennial favorite? Is it the ethereal aroma of elderflowers or the dance of bubbles on the palate?
Elderflower Spritz Ingredients
Before we embark on the journey of creating an Elderflower Spritz, let’s assemble the key ingredients:
- 1.5 oz (45 ml) elderflower liqueur
- 0.67 oz (20 ml) gin
- 3 oz (90 ml) Prosecco
- Soda water
- Ice cubes
- Lemon twist or edible flowers, for garnish
The Classic Elderflower Spritz Recipe
Now, let’s walk through the step-by-step process of crafting the classic Elderflower Spritz:
Step 1: Gather Ingredients
Ensure you have all the necessary components ready: elderflower liqueur, Prosecco, soda water, ice cubes, and a lemon twist or edible flowers for garnish.
Step 2: Choose Your Glassware
Select a large wine glass or a balloon glass to allow the aromas to bloom.
Step 3: Add Ice Cubes
Fill the glass with ice cubes. The chillier, the better.
Step 4: Measure and Pour Elderflower Liqueur
In a measuring tool or jigger, measure out 45 ml of elderflower liqueur. Pour it over the ice in the glass. Add the 20 ml gin.
Step 5: Top with Prosecco
Top off the elderflower liqueur with 90 ml (3 oz) of Prosecco. The ratio of elderflower liqueur to Prosecco is approximately 1:2.
Step 6: Finish with Soda Water
Complete your Elderflower Spritz by adding soda water to taste. This provides the effervescence and helps balance the sweetness of the elderflower liqueur.
Step 7: Garnish
Enhance the visual appeal of your Elderflower Spritz with a lemon twist or delicate edible flowers. Express the citrus oils from the lemon twist for an aromatic touch.
Whether enjoyed on a sun-dappled afternoon or as a prelude to a sophisticated evening, the Elderflower Spritz remains a symbol of botanical bliss.
