The Spiced Gin and Tonic Cocktail is a variation of the classic G&T, infused with aromatic spices that add a layer of complexity and warmth to the beloved drink.
Join us on a journey of flavor as we uncover the secrets of this intriguing cocktail recipe.
Spiced Gin & Tonic Ingredients
- Gin: 60ml
- Tonic Water: 120ml
- Cardamom Pods: 2
- Cinnamon Stick: 1
- Star Anise: 1
- Orange Peel: 1 strip
- Juniper Berries: 4
- Ice Cubes
Spiced Gin & Tonic Recipe
- Tools Needed: Cocktail stirrer, jigger/measuring tool, and a highball glass.
- Infuse the Gin: In a mixing glass, combine 60ml gin with cardamom pods, cinnamon stick, star anise, orange peel, and juniper berries. Let it infuse for 10-15 minutes.
- Prepare the Glass: Fill a highball glass with ice cubes.
- Strain the Gin: Strain the infused gin into the glass, discarding the spices.
- Add Tonic Water: Pour 120ml tonic water into the glass.
- Mix: Gently stir with a bar spoon to combine.
- Garnish: Twist an orange peel over the drink for aroma and garnish.
The Spiced G & T – Warm And Delicious
The Spiced Gin and Tonic Cocktail offers a twist on a favorite. The adding of warm spices lifts the drink, making it a good companion for both cozy evenings and lively gatherings.
So, gather your spices, pour a measure of your favorite gin, and indulge in the art of crafting the perfect Spiced Gin and Tonic. Cheers to the symphony of flavors that awaits in every sip – a testament to the versatility of the beloved Gin and Tonic!
